June 2012 archive

Baba Ganoush

Any time I prepare this middle eastern eggplant dip it disappears in no time, it is delicious! It can be served as an aperitivo or antipasto with fresh bread, toasted if you like, some pita, or some crudit├ęs.

Freedom Tower Work Progress

A few weeks ago I was walking along the Hudson River Park and I was admiring the reshaping of Lower Manhattan skyline.

Pasta with Fried Eggplant and Grape Tomatoes.

This is a variation of the Pasta alla Norma, a Sicilian recipe for pasta with eggplant, tomato sauce, and ricotta salata. Instead of making a tomato sauce I used grape tomatoes. For a lighter version of this recipe