May 2012 archive

Spaghetti al Ragu di Triglia (Red Mullet)

Today’s recipe really brings the flavor of the Mediterranean sea to the table. It is quite a while that I wanted to make a sauce for spaghetti with Red Mullets or Rougets (Triglie in Italian) and I am very satisfied with the result! Definitely a recipe to repeat!
Any time I eat Triglie I think of my favorite Italian police inspector Salvo Montalbano, from the novels of Andrea Camilleri. He lives and works in Sicily,